中等職業(yè)學(xué)校課程改革規(guī)劃教材:旅游情境英語(附光盤)
定 價:23 元
- 作者:中國旅游協(xié)會旅游教育分會組織 等 編
- 出版時間:2011/8/1
- ISBN:9787563722129
- 出 版 社:旅游教育出版社
- 中圖法分類:H31
- 頁碼:149
- 紙張:
- 版次:1
- 開本:16開
《中等職業(yè)學(xué)校課程改革規(guī)劃教材:旅游情境英語》是面向中等職業(yè)學(xué)校旅游服務(wù)各專業(yè)編寫的教材。編寫以“大旅游教學(xué)觀”和“實踐能力”為指導(dǎo)原則!按舐糜谓虒W(xué)觀”指的是旅游學(xué)校的學(xué)生應(yīng)熟悉旅客從開始計劃旅行到游完遠程的全過程,即對涵蓋導(dǎo)游業(yè)務(wù)、酒店服務(wù)、銷售購物以及康體健身等一系列現(xiàn)代旅游所涉及的服務(wù)項目有所學(xué)習(xí),而不是以往專業(yè)教材所側(cè)重的專項服務(wù)!皩嵺`能力”則是以崗位職責(zé)為編寫線索,以典型的職業(yè)工作場景為學(xué)習(xí)載體,注重培養(yǎng)學(xué)生在職業(yè)情景下熟練運用英語完成相關(guān)服務(wù)工作的能力。
Module 1 At the Travel Agency
Unit 1 Receiving the Guests
Unit 2 Talking about the Tour Plans
Unit 3 Preparing for the Tour
Module 2 At the Airport
Unit 4 Meeting the Guests
Unit 5 On the Way to the Hotel
Unit 6 Itinerary Discussion
Module 3 In the Hotel
Unit 7 Room Reservation
Unit 8 Check-in Service
Unit 9 Check-out Service
Module 4 ln the Hotel Room
Unit 10 Chamber Service
Unit 11 Laundry Service
Unil 12 Room Service
Module 5 ln the Restaurant
Unit 13 Taking Orders
Unit 14 Serving at the Dinner
Unit 15 Beverage Service
Module 6 At Places of Interests
Unit 16 Ticket Office
Unit 17 At Scenic Spots
Unit 18 Chinese Culture
Module 7 In the Shopping Center
Unit 19 Greeting and Inquiring
Unit 20 Introducing and Bargaining
Unit 21 Packing and Delivering
Unit 22 Offering After-sale Service
Module 8 In the Health Club
Unit 23 Gym Service
Unit 24 Golf Service
Unit 25 SPA Service
Appendix Ⅰ Famous Hotel Groups in the World
Appendix Ⅱ Services of Hotels1
Appendix Ⅲ Famous Scenic Spots in the World
Appendix Ⅳ Famous Scenic Spots in China1
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